A warm welcome to the 113th China Food & Drinks Fair!
The 113th China Food & Drinks Fair (hereinafter referred to as the “CFDF") will be grandly held at the NanjingInternational Expo Center from October 16 to 18, 2025. This marks the CFDF's return to Nanjing after adecade since the 93rd Autumn CFDF in 2015, fulfiling a “ten year promise" and opening a new chapter ofshared arowth and future collaboration. With a total exhibition area of 200.000 square meters, this edition willestablish itself as the world's largest and most professional exhibition and trading platform for the globalfood and beverage industry in the second half of 2025, injecting strong momentum into industry recoveryand innovative development.
A DecadeLong Reunion in Nanjing: Comprehensively Upgraded Exhibition Planning
Under the theme “One Autumn CFDF, Sweetness on Both Ends", this yea's CFDF focuses on four coreobjectives: facilitating business matching, promoting technological innovation, boosting domestic andintemational circulation, and stimulating consumption. The entire event will occupy Halls 1-9 and 1113 ofthe Nanjing International Expo Center, as well as the Nanjing International Expo Conference Center, showcasing the entire industry chain. Ten major exhibition zones will precisely cover the full spectrum of the industry:Condiments and Ingredients, Beverages and Dairy Products, Trendy Drinks and Beer, Intemational Wines andSpirits, Traditional Alcoholic Beverages, Intermational Foods, Snack Foods, Food Machinery, Packaging andDesign, and the Jiangsu lnvestment Promotion and Business Matching Zone. Fourteen specialized zones willfurther energize the sector: the Green Agriculture Zone ("Hundred Counties, Thousand Products, TenThousand Blessings"), Tea and Coffee Zone, Light-Aroma Baiiu Zone, Sauce-Aroma Baiilu Zone, Estate WineZone, COFCO Family Zone, Friendly Foods Zone, Food Sci-Tech Achievements Zone, Candy and ChocolateZone, Healthy Food and Tech Services Zone, Instant and Convenience Food Zone, Nuts and Bakery ProductsZone,International Machinery Zone, and Smart Manufacturing Zone.
Five Key Hiahlights to Empower New industry Tracks: The viangsu Pavilion, driven by innovation and culturaheritage, will showcase the dual appeal of “Geographical indications + Modern Technology", highlightingregional specialties such as deep-processed products of Yangcheng Lake hairy crabs and Suzhou Biluochunice cream, and collaborating with 52 universities and 61 research institutes to display outcomes in foodtechnology transformation. The "Brighter Moon at Home: Homecoming Service Station for Domestic Brandswill facilitate premium export products entering households. The “Land of Blooming Peach Blossomsfocuses on county-level economy branding under the “Hundred Counties, Thousand Products, Ten ThousandBlessings" campaign to support rural revitalization. New Quality Productivity through Smart Manufacturinaenables fuly diditalized and intellicent processes, Leading new consumption trends, healthy sectors such asmedicinal prepared dishes will jointly publish research results with scientific institutions, promoting traditionalfoods with a new “Technology + Health” label.
This golden autumn, join us for the "sweetest" gathering. As a bellwether of the industry, the 113th CFDF willserve as a core platform for global food and beverage industry connectivity, innovation display, and tradeupgrading on a larger scale, at a higher level, and with greater efficacy.
“One Autumn CFDF, Sweetness on Both Ends’
Fulfilling a decadelong promise, we gather sweetly in Jinling. We sincerely invite exhibitors and buyers fromaround the world to join this grand occasion, explore markets, share opportunities, and jointly create a newfuture of development!